Side Dishes > Breads
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 3 | gm |
Saturated Fat | 0.5 | gm |
Total Carbohydrates | 13 | gm |
Sugars | 1 | gm |
Dietary Fiber | 0.5 | gm |
Protein | 4 | gm |
Cholesterol | 5 | mg |
Sodium | 200 | mg |
Enriched Unbleached Flour, Water, Yeast, Sugar, Soybean Oil, Salt, Wheat Gluten, Eggs, Ascorbic Acid, Enzymes, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), and Phase Garlic Flavor Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil, Salt, Natural Flavor, Artificial Flavor, Soy Lecithin, TBHQ, Citric Acid, Beta Carotene, and Dimethylpolysiloxane)
Contains: WHEAT (GLUTEN), SOY, EGG, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan